Discover our selection of side dishes including vegetarian and vegan dishes. All our delicacies are made by hand from scratch, any personalisation is possible.
Roasted potatoes, double cooked and seasoned with bay leaves and orange zest
Rocket salad with parmesan shavings, evoo and balsamic glaze
Saffron mash potatoes with a touch of orange zest
Little salad: cherry tomatoes confit, watercress, mix leaf salad, red onions and taggiasche olives with basil olive oil (vegan)
Green beans and carrots, seasoned with EVOO and Maldon salt (vegan)
Turnip greens with garlic and black pepper (vegan)
Seasonal vegetables, steam cooked and seasoned with a light lime & orange citronette (vegan)